Friday, 9 November 2012

La Taberna Chicago

La Taberna Chicago

Food here is amazing! ... we had the raviolis and the swordfish Sicilian style with a great bottle of red wine suggested by the waiter. If you are looking for American fluff service (touchy feely) you may not be impressed with the atmosphere; however, if you can come to the realization that you’re in Italy and not in the US.. What a gem! NOT a torist trap- the majority of the guests eating were locals. The antipasti was wonderful along with the pastas and deserts TO DIE FOR. Try to order one of the mouth watering specials- YOU WILL NO BE DISAPPOINTED! Because it is a great restaurant, use your head and book in advance.

La Taberna Chicago

  La Taberna Chicago

 La Taberna Chicago

 La Taberna Chicago

 La Taberna Chicago

 La Taberna Chicago

 La Taberna Chicago

 La Taberna Chicago

 La Taberna Chicago

 La Taberna Chicago

 La Taberna Chicago

 La Taberna Chicago

 La Taberna Chicago

 La Taberna Chicago

 La Taberna Chicago

 La Taberna Chicago

 La Taberna Chicago

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